Our Leyte visit isn’t complete without Lechon. The lechon in Leyte is very, VERY, as in very different from the ones I’ve tasted here in Manila – and we do not use Mang Tomas but local suka with garlic and salt. And it’s very cheap too! This whole pig only costs P3,800

Aside from the star of the show, my relatives also prepared the following dishes which were all heaven by the way:

Ginataang page

Our version of bopis

Binagoongang kalabasa

Chili Cheese Sticks

Every day in Leyte was “Food Trip Friday” because we were always full and I know that I gained weight for sure! I now need effective weight loss supplements to eliminate the excess weight I gained during our stay LOL